antipasto salad.
Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, antipasto salad. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
antipasto salad is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They're fine and they look wonderful. antipasto salad is something that I've loved my entire life.
To get started with this recipe, we must prepare a few components. You can have antipasto salad using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make antipasto salad:
- {Get of garbanzo beans.
- {Get of sliced pepperoni.
- {Get of sliced black olives.
- {Get of diced sweet red pepper.
- {Prepare of diced green peppers.
- {Get of fresh mushrooms, sliced.
- {Make ready of garlic, minced.
- {Get of basil.
- {Make ready of salt.
- {Take of oregano.
- {Prepare of pepper.
- {Prepare of cayenne pepper.
- {Take of olive or vegetable oil.
- {Make ready of lemon juice.
- {Take of rotini or bowtie pasta.
- {Take of cherry tomatoes.
- {Get of shredded mozzerela.
Steps to make antipasto salad:
- cook pasta. drain and rinse with cold water.
- put pasta in large bowl. add everything else but oil and lemon juice. mix well.
- in a jar, shake oil and lemon juice.
- pour over salad and toss.
- cover and refrigerate 6 hours or overnight.
- stir before serving.
So that is going to wrap it up with this special food antipasto salad recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!