Rustic Vegetable Chickpea Soup.
Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, rustic vegetable chickpea soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Rustic Vegetable Chickpea Soup is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious. Rustic Vegetable Chickpea Soup is something that I've loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook rustic vegetable chickpea soup using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Rustic Vegetable Chickpea Soup:
- {Prepare 2 tbsp of olive oil.
- {Get 1 medium of onion.
- {Take 2 of carrots.
- {Prepare 3 clove of garlic.
- {Take 1 small of chickpeas.
- {Prepare 1/2 head of cabbage.
- {Make ready 1 can of Rotel diced tomatoes with chilies.
- {Get 2 tbsp of tomato paste.
- {Take 32 oz of vegetable stock.
- {Prepare 2 cup of small pasta.
- {Take 1 pinch of salt.
- {Prepare 1 pinch of cracked pepper.
Steps to make Rustic Vegetable Chickpea Soup:
- Heat olive oil in large saucepan over medium heat. Add onion, garlic and carrots. Saute until softened. Stir in tomato paste then add Rotel tomatoes and stock. Bring to boil..
- Stir in pasta, chickpeas and cabbage. Add salt and pepper. Simmer for about 20 minutes or until cabbage is soft. (Add hot sauce for some kick if wanted).
So that's going to wrap it up for this special food rustic vegetable chickpea soup recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!