Creamy Turkey pot pie.
Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, creamy turkey pot pie. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Creamy Turkey pot pie is one of the most popular of current trending meals in the world. It's easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. Creamy Turkey pot pie is something which I've loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook creamy turkey pot pie using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Creamy Turkey pot pie:
- {Get of Chicken Broth.
- {Get of Butter.
- {Prepare of leftover Turkey.
- {Get of lg Potatoes cubed with skins left on.
- {Get of Poultry Seasoning.
- {Make ready of brick of Cream Cheese.
- {Make ready of Pillsbury Pie Crust.
- {Take of mixed bag of Peas and Carrots (frozen).
Instructions to make Creamy Turkey pot pie:
- Preheat oven to 450..
- In sauce pan on high, add 1qt Chicken Broth, Butter, Turkey and Potatoes cubed. Bring filling to boil..
- Add Poultry Seasoning and reduce filling..
- Once Potatoes are tender, mix in Cream Cheese and reduce filling more..
- Place first Pie Crust in pie pan..
- Once thick, Stir in Peas and carrots and pour filling into pie pan..
- Place second pie crust over filling in pie pan and slice an "x" on top. Place in oven..
- Cook for 15-20 mins till pie crust is golden. Pull out and let sit for 10 mins.
So that is going to wrap it up with this special food creamy turkey pot pie recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!